Conclusion

Mink farming differs in major ways from other kinds of livestock production due to the distinct needs of these carnivores and also the nature of the end product. Raising an animal for its fur involves considerations not shared by producers of meat, milk, or eggs.

Yet successful mink farmers also follow rules common to all livestock producers. The finest furs come about only by selecting animals with the best genes, and then providing proper nutrition and high standards of animal welfare.

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