Growthrelated Transgenes

Early transgenic farm animal research was inspired by the dramatic growth of transgenic mice that expressed a growth hormone (GH) transgene.[1] A number of transgenic pigs and sheep were subsequently produced with human, bovine, rat, porcine, or ovine GH under the control of several gene promoters.[2] Although pigs expressing GH transgenes grew faster, utilized feed more efficiently, and were much leaner than their nontrans-genic siblings, they were not larger and exhibited several notable health problems, which included lameness, susceptibility to stress, gastric ulcers, and reproductive prob-lems.[2] The GH transgenic lambs did not grow faster or utilize feed more efficiently than control lambs, but they were much leaner and had serious health problems.[2]

More recently, an insulin-like growth factor-I (IGF-I) transgene has been used to produce transgenic pigs with enhanced muscle development and reduced fat in the carcass, but the transgene did not improve growth rate or feed efficiency. In contrast to the GH transgenic pigs, definitive phenotypes for the IGF-I transgenic pigs were not detected, and no gross abnormalities, pathologies, or health-related problems were encountered.[3]

Diabetes 2

Diabetes 2

Diabetes is a disease that affects the way your body uses food. Normally, your body converts sugars, starches and other foods into a form of sugar called glucose. Your body uses glucose for fuel. The cells receive the glucose through the bloodstream. They then use insulin a hormone made by the pancreas to absorb the glucose, convert it into energy, and either use it or store it for later use. Learn more...

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