Introduction

The use of microbial feed additives [probiotics or direct-fed microbials (DFM)] and enzymes in animal diets is not new. In 1924, Eckles and Williams published a report on the use of yeast as a supplementary feed for lactating cows,[1] while in 1947, M0llgaard reported improvements in health and skeletal formation in pigs with impaired mineral absorption supplemented with lactic acid bacil-lus.[2] However, it is only in the last two decades that a clear consensus has started to develop on how addition of such additives to the diet might stimulate productivity in farm animals.

Losing Weight Natures Way

Losing Weight Natures Way

Feel Healthier And Look Better Without Resorting To Drugs! Would you like to get your hands on a this report that can teach you everything you need to know about losing weight naturally?

Get My Free Ebook


Post a comment