References

1. Adams, C.R. Vitamin Product Forms for Animal Feeds. In Vitamin Nutrition Update Seminar Series 2, RCD 5483/ 1078; Hoffman LaRoche Inc.: Nutley, NJ, 1978.

2. NRC. Nutrient Requirements of Poultry, 9th Ed.; National Academy Press: Washington, DC, 1994.

3. McDowell, L.R. Vitamins in Animal and Human Nutrition, 2nd Ed.; Iowa State Univ. Press: Ames, IA, 2000.

4. Combs, G.F., Jr. The Vitamins: Fundamental Aspects in Nutrition and Health, 2nd Ed.; Academic Press: New York, 1998.

5. Basu, T.K.; Dickerson, J.W. Vitamins in Human Health and Disease; CAB International: Wallingford, U.K., 1996.

6. NRC. Nutrient Requirements of Swine, 10th Ed.; National Academy Press: Washington, DC, 1998.

7. Dove, C.R.; Cook, D.A. Water Soluble Vitamins in Swine Nutrition. In Swine Nutrition, 2nd Ed.; Lewis, A.J., Southern, L., Eds.; CRC Press LLC: New York, 2001; 315 355.

8. NRC. Vitamin Tolerance of Animals; National Academy Press: Washington, DC, 1987.

9. NRC. Nutrient Requirements of Dairy Cattle, 6th Ed.; National Academy Press: Washington, DC, 1989.

10. NRC. Nutrient Requirements of Beef Cattle, 7th Ed.; National Academy Press: Washington, DC, 1996.

11. Hoffman LaRoche Inc. Vitamin Nutrition for Swine. In Animal Nutrition; Hoffman LaRoche Inc.: Nutley, NJ, 1991.

12. BASF. Vitamins One of the Most Important Discoveries of the Century. In Animal Nutrition; BASF Corp.: Mount Olive, NJ, 2000. Documentation DC 0002.

13. Rucker, R.B.; Suttie, J.W.; McCormick, D.B.; Machlin, L.J. Handbook of Vitamins, 3rd Ed.; Marcel Dekker, Inc.: New York, 2001.

14. Puls, R. Vitamin Levels in Animal Health: Diagnostic Data and Bibliographies; Sherpa International: Clearbrook, BC, Canada, 1994.

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