References

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2. MacAdam, J.W.; Nelson, C.J. Physiology of Forage Plants. In Forages: An Introduction to Grassland Agriculture, 6th Ed.; Barnes, R.F., Nelson, C.J., Collins, M., Moore, K.J., Eds.; Iowa State University Press: Ames, IA, 2003; Vol. 1, 73 97.

3. Cherney, J.H.; Cherney, D.J.R. Grass for Dairy Cattle;

Chemey, J.H., Chemey, D.J.R., Eds.; CAB International: Oxon, UK, 1998.

4. Cherney, D.J.R.; Mertens, D.R. Modelling Grass Utiliza tion for Dairy Cows. In Grass for Dairy Cattle; Cherney, J.H., Cherney, D.J.R., Eds.; CAB International: Oxon, UK, 1998; 351 371.

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8. Buxton, D.R.; Mertens, D.R. Quality Related Character istics of Forages. In Forages Vol. II. The Science of Grassland Agriculture, 5th Ed.; Barnes, R.F., Miller, D.A., Nelson, C.J., Eds.; Iowa State University Press: Ames, IA, 1995; 83 96.

9. Sullivan, J.T. A rapid method for the determination of acid insoluble lignin in forages and its relation to digestibility. J. Anim. Sci. 1959, 18, 1292 1298.

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