When one thinks of aphrodisiacs, the image of oysters comes to mind. Yet there is no scientific evidence (short of possible pheromonal components of truffles [5a-androst-16-en-3a-ol] and celery [5a-androst-16-en-3a-one]) (1,2) that most of the traditional foods considered as aphrodisiacs have any aphrodisiac qualities at all. Alternatively, there is considerable evidence that foods can act to inhibit sexual arousal. In particular, alcohol has a marked inhibiting effect on sexual functions in both men and women (3,4). Shakespeare described, "It provokes the desire, but it takes away the performance" (5). Scientific research has just begun to investigate the aphrodisiacal effects of food on sexual arousal.
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A beginners guide that will reveal how living "G" free can help you lose weight today! This is not a fad diet, or short term weight loss program that sometimes makes you worse off than before you started. This is a necessity for some people and is prescribed to 1 out of every 100 people on earth by doctors and health professionals.