Baked Cereals

Baked cereals are the nugget type or rotary mold type. They are normally made in a typical bakery process. The nugget type involves blending grain flours, yeast, salt, and water together in a dough mixer, allowing the dough to proof, forming the dough into loaves or sheets, baking in an oven, then breaking the baked grain material into chunks, and drying to a final moisture of approximately 2%. The chunks are ground into finished food size (8). The rotary mold type utilizes a cookie baking line where the ingredients—grain, water, sugar, and shortening—are made into a dough. Pieces are formed by a cookie mold with a shape and size appropriate for RTE cereal. These are baked and dried in a typical baking oven.

Berry Boosters

Berry Boosters

Acai, Maqui And Many Other Popular Berries That Will Change Your Life And Health. Berries have been demonstrated to be some of the healthiest foods on the planet. Each month or so it seems fresh research is being brought out and new berries are being exposed and analyzed for their health giving attributes.

Get My Free Ebook


Post a comment