Dehiding

The method of dehairing just discussed consumes large quantities of energy and water. One alternative to dehairing is to dehide the pig. Dehiding pigs has the following advantages:

1. Longer shelf life for the meat (up to three days longer because of more hygienic slaughtering)

2. Less PSE because the hog carcass is not heated up by scalding and singeing

3. Lower energy and water costs

4. Reduced production area

5. An economic return from the hides

Disadvantages include:

1. Dehiding involves more work.

2. Grading circumstances are different.

3. Carcass stamping is more difficult.

10 Ways To Fight Off Cancer

10 Ways To Fight Off Cancer

Learning About 10 Ways Fight Off Cancer Can Have Amazing Benefits For Your Life The Best Tips On How To Keep This Killer At Bay Discovering that you or a loved one has cancer can be utterly terrifying. All the same, once you comprehend the causes of cancer and learn how to reverse those causes, you or your loved one may have more than a fighting chance of beating out cancer.

Get My Free Ebook


Post a comment