Info

Note: Shell is 12% of weight of egg.

"Fresh yolk includes a small proportion of white.

Source: Ref. 3

Note: Shell is 12% of weight of egg.

"Fresh yolk includes a small proportion of white.

Source: Ref. 3

mixes, packaged in cook-in-bag film. The basic formula for scrambled eggs consists of about 70% whole liquid egg and 30% milk with seasonings of salt and pepper. The most significant form of scrambled eggs is the frozen prepared mix packaged in film. This product is used extensively in hospitals and nursing home feeding because the cooked product remains hot for an extended period in the film bag. As some dieticians desire a reduced-cholesterol egg product for nursing home feeding, it is possible to use a blend of whites and yolk with only enough yolk for color as the egg source instead of whole liquid egg.

600 Chocolate Recipes

600 Chocolate Recipes

Within this in cookbook full of chocolate recipes you will find over 600 Chocolate Recipes For Chocolate Lovers.

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