Lorne M Mendell

State University of New York, Stony Brook

I. Introduction

II. Unique Anatomical and Biochemical Properties of Nociceptors

III. Physiological Properties of Nociceptors in Different Tissues

IV. The Contribution of Nociceptors to the Subjective Perception of Pain

V. Membrane Properties

VI. Central Transmitter Action

VII. Transduction Mechanisms

VIII. Sensitization

IX. Development of Nociceptors

X. Plasticity of Nociceptors

XI. Conclusions

Breaking Bulimia

Breaking Bulimia

We have all been there: turning to the refrigerator if feeling lonely or bored or indulging in seconds or thirds if strained. But if you suffer from bulimia, the from time to time urge to overeat is more like an obsession.

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