Conclusion

The risk of acquiring Trichinella infection through the consumption of raw or undercooked meat has, in recent years, increased as a result of the increased globalization of both the food industry and eating habits. Identifying the etiological agents of these infections at the species level is quite important in aiding physicians in diagnosis and treatment, in tracing the source of the infection, in determining the area of origin of the infected meat, and in developing the most appropriate measures for controlling infection at all phases of food production. With regard to diagnosis, although only molecular methods can be used to identify the parasites at the species or genotype level, they cannot replace the currently available diagnostic techniques, such as ELISA for diagnosis in humans[9] and the digestion of muscle samples for diagnosis in animals,[15] given their high cost, lower sensitivity, and the need to perform a muscle biopsy.

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Gaining Weight 101

Gaining Weight 101

Find out why long exhausting workouts may do more harm than good. Most of the body-building workout and diet regimens out there are designed for the guys that gain muscle and fat easily. They focus on eating less and working out more in order to cut the excess fat from their bodies while adding needed muscle tone.

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