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© 2005 Elsevier Ltd.

The following articles are US Government works in the public domain and not subject to copyright:

CAROTENOIDS/Chemistry, Sources and Physiology FOOD FORTIFICATION/Developed Countries FRUCTOSE LEGUMES TEA

TUBERCULOSIS/Nutrition and Susceptibility TUBERCULOSIS/Nutritional Management VEGETARIAN DIETS

All rights reserved. No part of this publication may be reproduced or transmitted in any form or by any means, electronic, or mechanical, including photocopy, recording, or any information storage and retrieval system, without permission in writing from the publishers.

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Requests may also be completed on-line via the homepage (http://www.elsevier.com/locate/permissions).

Second edition 2005

Library of Congress Control Number: 2004113614

A catalogue record for this book is available from the British Library

ISBN 0-12-150110-8 (set)

This book is printed on acid-free paper Printed and bound in Spain

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