Further Reading

Calder PC, Field CJ, and Gill HS (2002) Nutrition and Immune Function. Oxon: CAB International.

Dreyfuss ML and Fawzi WW (2002) Micronutrients and vertical transmission of HIV-1. American Journal of Clinical Nutrition 75(6): 959-970.

Doherty CP, Weaver LT, and Prentice AM (2002) Micronutrient supplementation and infection: a double-edged sword? Journal of Pediatric Gastroenterology and Nutrition 34(4): 346-352.

Field CJ, Johnson IR, and Schley PD (2002) Nutrients and their role in host resistance to infection. Journal of Leukocyte Biology 71(1): 16-32.

Gershwin ME, Nestel P, and Keen CL (2004) Handbook of Nutrition and Immunity. New Jersey: Humana Press.

Harbige LS (1996) Nutrition and immunity with emphasis on infection and autoimmune disease. Nutrition and Health 10: 285-312.

Powanda MC and Beisel WR (2003) Metabolic effects of infection on protein and energy status. Journal of Nutrition 133(1): 322S-327S.

Scrimshaw NS, Taylor CF, and Gordon JF (1968) Interactions of Nutrition and Infection. Monograph Series 57. Geneva: World Health Organization.

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