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aSource: INTERSALT Cooperative Research Group. INTERSALT and international study of electrolyte excretion and blood pressure.

Results from 24 hour urinary sodium and potassium excretion. Br Med J 1988, 297: 319.

bSource: Pietinen, P (1982) Estimating sodium intake from food consumption data. Ann Nutr Metab, 26:90-99

cGregoy J, Foster K, Tyler H, Wiseman M. The Dietary and Nutritional Survey of British Adults. HMSO (London, 1990).

dSanchez-Castillo et al. (1996) Salt intake and blood pressure in rural and metropolitan Mexico. Archives of Medical Research 27:

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