M

MAGNESIUM C Feillet-Coudray and Y Rayssiguier 191

MALABSORPTION SYNDROMES P M Tsai and C Duggan 196 MALNUTRITION

Primary, Causes Epidemiology and Prevention A Briend and P Nestel 203

Secondary, Diagnosis and Management N Solomons 212

MANGANESE C L Keen, J L Ensunsa, B Lönnerdal and S Zidenberg-Cherr 217

MEAL SIZE AND FREQUENCY F E Leahy 225

MEAT, POULTRY AND MEAT PRODUCTS P A Lofgren 230 MENKES SYNDROME see COPPER MICROBIOTA OF THE INTESTINE

Prebiotics J M Saavedra and N Moore 237

Probiotics M Gueimonde and S Salminen 244 MILK see DAIRY PRODUCTS

MINERALS see CALCIUM. MAGNESIUM. PHOSPHORUS. POTASSIUM. SODIUM: Physiology MOLYBDENUM see ULTRATRACE ELEMENTS MONOSATURATED FAT see FATTY ACIDS: Monounsaturated MYCOTOXINS see FOOD SAFETY: Mycotoxins

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