SMethyl Cysteine Sulfoxide

S-methyl cysteine sulfoxide is another sulfur-containing phytochemical found in all brassica vegetables, in addition to glucosinolates. Both S-methyl cysteine sulfoxide and methyl methane thiosulfinate (its main metabolite) can block genotoxicity, induced by chemicals, in mice. S-methyl cysteine sulfoxide is thus likely to contribute to the observed ability of brassica vegetables to protect against cancer in both human and animal studies. It is of interest that a hydrolytic product of S-methyl cysteine sulfoxide was linked in the 1960s to the severe hemolytic anemia or kale poisoning observed in cattle in Europe in the 1930s.

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